Angsana Laguna Phuket

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note 1: A minimum number of 40 guests is required.
Note 2: Cocktail menu service is provided for a maximum of one hour only. Extension of service period available at 50% of menu price for every 30 minutes.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: The fees below are applied when the client brings their own alcoholic beverages. If all alcoholic beverages are supplied by the Hotel, the bar setup and required ingredients will be provided complimentary:

• BARTENDER FEE | THB 6,000
  Basic Bar setup with basic equipment and ingredients (Ice, Sugar, Lime, Lemon, Orange and Olives), inclusive of 01 Bartender Staff for up to 03 hours. Mixers, juices and other beverages and ingredients will be charged on a consumption basis.
• ADDITIONAL BARTENDER | THB 4,000
  Charges applies per person for up to 05 hours.
• ADDITIONAL HOUR | THB 1,000
  Charges applies for every started hour of bar operation.

Note: Chinese Menus need to be booked in sets of 10 people (1 table).

Note: Chinese Menus need to be booked in sets of 10 people (1 table).

Note: Chinese Menus need to be booked in sets of 10 people (1 table).

Note 1: Minimum number of 10 guests required.
Note 2: All set menus are offered for a service period of a maximum of three hours only.

Note 1: Minimum number of 10 guests required.
Note 2: All set menus are offered for a service period of a maximum of three hours only.

Note 1: Minimum number of 40 guests required.
Note 2: All buffet menus are offered for a service period of up to 3 hours. Extension of service period available at 10% of menu price for every 30 minutes.

Note 1: Minimum number of 40 guests required.
Note 2: All buffet menus are offered for a service period of up to 3 hours. Extension of service period available at 10% of menu price for every 30 minutes.

Note 1: Minimum number of 40 guests required.
Note 2: All buffet menus are offered for a service period of up to 3 hours. Extension of service period available at 10% of menu price for every 30 minutes.