Zucchini and Feta Cheese Salad
Grill zucchini with grated Feta cheese and roasted peppers.
Pear Gorgonzola Salad
Fresh cut gorgonzola, pear and walnut salad.
Akami Tuna Tartare
Akami Tuna with Feta cheese, capers and mint.
Hamachi Sashimi
South Australian Hamachi sashimi with leeks, chilli and mint.
Nuea Pad Bai Ka-Phrao
Stir-fried beef with hot basil, garlic and chilli.
Pad Pong Karee
Scallops sautéed in yellow coconut and egg curry sauce with tomato and vegetable.
Phad Thai Chao Wang
Classic Thai-style small rice noodles, stir-fried with shrimps, bean sprouts and wrapped in an egg blanket.
Soft Shell Crab Roll
Soft shell crab tempura roll with avocado, tobikko, rice paper and lettuce.
Maine Lobster Udon Noodles
Maine lobster stir-fried with Udon noodles and chilli bean cream.
Teriyaki Wagyu Sirloin
Grade 9+ Blackmore sirloin in the style of teriyaki.
Chocolate Lava Cake
Chocolate cake with molten chocolate sauce and vanilla ice cream.Basic
Not available
Premium
Not available
Additional Information
All prices shown include the mandatory 17.7% service charge and government tax.
Additional Information
All prices shown include the mandatory 17.7% service charge and government tax.
Note: Set menus require minimum 20 people and cater up to maximum 80 people.
Additional Information
All prices shown include the mandatory 17.7% service charge and government tax.
Note: Set menus require minimum 20 people and cater up to maximum 80 people.
