Aleenta Resort & Spa Phuket Phangnga

Phuket, Thailand
Seafood Escabeche with Asian Spices

Seafood Escabeche with Asian Spices

Sundried tomato with Fleur de Sel, extra virgin olive and Italian basil oil on toasted brioche.
Yam Som Oh

Yam Som Oh

Pomelo Salad tossed with grated coconut, peanuts, mint, shredded lime leaves and prawns.
Yam Hua Plee

Yam Hua Plee

Crispy banana blossom salad with roasted coconut king prawns and tamarind sauce.
Goong Salrong

Goong Salrong

King prawns wrapped in fresh noodles, gently deep fried then served with plum dip.
Phuket Crab Bisque

Phuket Crab Bisque

Fresh Phuket crab bisque with young coconut heart.
Thai Steamed Chicken Breast

Thai Steamed Chicken Breast

Steamed chicken breast with Eringi mushrooms, ginger, chives, Thai whisky, soybean sauce and sesame oil.
Spanish Atlantic Salmon

Spanish Atlantic Salmon

Steamed Atlantic Salmon flavoured with mildly spiced Spanish chorizo sauce, served with stewed green lentils and cured ham.
Poo Phat Phong Kari

Poo Phat Phong Kari

Stir fried soft shell crabs with curry powder, broken egg, and street vendor’s vegetables.
Braised Leg of Lamb

Braised Leg of Lamb

Braised leg of lamb with dried fruit, cinnamon & fives spices.
Pla Kapong Keemow

Pla Kapong Keemow

Crispy whole white snapper with a blend of garlic, pepper relish served with Chinese kale.
Pan Sautéed Monkfish Tenderloin

Pan Sautéed Monkfish Tenderloin

Pan sautéed monkfish tenderloin with tahina paste and a citrus fruit sauce.
Raspberry Mousse

Raspberry Mousse

Creamy and smooth textured raspberry mousse.
Traditional Thai Pastries

Traditional Thai Pastries

An assortment of traditional local pastry treats.
Traditional Thai Desserts

Traditional Thai Desserts

Tropical Fruit Tart with Pandan-leaf custard
Thai Pudding scented with Jasmine water
Mango Sticky Rice
Thai Custard Cake

Basic

Not available

Standard

( Tapas )

EUR €17

Premium

Not available

Additional Information

All prices shown include the mandatory 17.7% service charge and government tax.

Basic

Not available

Standard

( East to West - 3 Course )

EUR €107

Premium

( East to West - 4 Course )

EUR €116

Additional Information

All prices shown include the mandatory 17.7% service charge and government tax.

Note: East to West Menus have a mix of Asian and Western dishes and serve a maximum of 25 people. 

Basic

Not available

Standard

( Standing BBQ Party )

EUR €61

Premium

( The Grill BBQ )

EUR €83

Additional Information

All prices shown include the mandatory 17.7% service charge and government tax.

Note: Buffet Menus require minimum 30 people.

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